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 Bruschetta!
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Source: http://tojoh.blogspot.com/2007/11/bruschetta-bruschetta-is-one-of-easiest.html
Red 페스토 is easily made from 올리브 oil, parmeggiano, pine nuts and sun dried tomatoes. Spread the red 페스토 on the thinly sliced ciabatta, and 상단, 맨 위로 it with a generous amount of creamy gorgonzola cheese - rrrrrrrrr!!
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italian
bruschetta
gorgonzola
페스토
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