Cocktails were known as drinks for the sophisticated and elegant, which weren't as common back in the 일 as hard drinks. A drink on the rocks was a common phrase used among men and women, using just a tonic in some cases to cut down on the acidity of the alcohol. A lot of people enjoy a round of cocktails that are pleasing to the senses, immediately engaging sight, smell and taste with its rainbow-esque colors, fruity smells and flavors. Cocktails make for great drinks when 당신 want to kick back during the weekend with friends, 또는 when settling down for a nightcap after a hard day's work. Worrying about how much 당신 might be piling on when it comes to the calories? These 칵테일 recipes will douse those concerns.
Low Calorie 칵테일 Recipes
These low calorie mixed drinks are simple mixes that can be made anywhere, anytime. The ingredients are a great coalesce of flavors, that will set your taste buds tingling. Be sure to show off your bartender skills to 프렌즈 and family, and make the most of these easy to put together low calorie cocktails.
석류 나무, 석류 Martini
칵테일 Ingredients
•1 cup of 석류 나무, 석류 arils
•1 sachet of sweetner
•1 shot glass of 보드카 (Grey 거위, 거 위 또는 Smirnoff will do)
How to Make It
First squeeze out all the 주스 from your arils, pouring the clear ruby liquid into the 칵테일 shaker. Then add to this your sweetner and vodka, giving it a good strong shake for about 10 seconds. Strain into a 마티니 glass if 당신 have one of these, and 상단, 맨 위로 it off with an 올리브 on a toothpick. The pomegranate's mild sweetness is taken up a notch 의해 the sweetner, making it a refreshing drink on a Sunday afternoon.
딸기 and 레몬 Zest Cocktail
칵테일 Ingredients
•4 strawberries (cut off the top)
•One curly strand of 레몬 zest
•1 and a half shot glasses of white 럼 주, 럼 (coconut flavored rum, either from Malibu 또는 Bacardi)
•Sprig of mint
How to Make it
Crush the strawberries until you're left with a smooth consistent juice, strain this using a sieve to get rid of the seeds and then pour it down the 칵테일 shaker. Then add to this your coconut flavored 럼 주, 럼 and 봉인, 인감 off the shaker before 당신 mix it up. Open it and then add a sprig of mint, finely chopped and give it another good shake to infuse the flavor last. Pour into a tall glass, and 상단, 맨 위로 your 칵테일 off with a curly 레몬 zest strand, that 당신 can carefully remove from a 레몬 using a potato peeler. Cooling, fruity and flavorful - this coconut-y 딸기 칵테일 eases 당신 down after a strenuous day.
Kiwi 칵테일 with Mint and 레몬 Juice
칵테일 Ingredients
•1 sprig of mint
•1 shot of glass of 레몬 juice
•1 shot glass of white rum
•1 sachet of sweetner
•1 medium sized kiwi
How to Make It
Crush the kiwi until it reduces down to juicy mush - strain thoroughly before pouring this into a 칵테일 strainer. Add in your one shot glass of 레몬 and rum, including your sweetner. 봉인, 인감 it off and give it a violent shake for about 10 seconds, before pouring it into a tall glass and garnishing with a basil leaf; give the leaf a good 헤로인 between your palms to release its trapped flavor. The bittersweet kiwi is hit with 레몬 to bring out its 사워, 사 우 어 side, but also striking a balance with sweetness, to make it less tangy. Add the crushed ice last to give it a good icy finish.
These low calorie cocktails are sure to have people flocking to your 집 to try out these out. Experiment with other ways to include fruits and herbs to get the hang of different flavors and form an understanding on how they merge to compliment each other; soon you'll be a 칵테일 king (or queen). To the makers of cocktails!
Low Calorie 칵테일 Recipes
These low calorie mixed drinks are simple mixes that can be made anywhere, anytime. The ingredients are a great coalesce of flavors, that will set your taste buds tingling. Be sure to show off your bartender skills to 프렌즈 and family, and make the most of these easy to put together low calorie cocktails.
석류 나무, 석류 Martini
칵테일 Ingredients
•1 cup of 석류 나무, 석류 arils
•1 sachet of sweetner
•1 shot glass of 보드카 (Grey 거위, 거 위 또는 Smirnoff will do)
How to Make It
First squeeze out all the 주스 from your arils, pouring the clear ruby liquid into the 칵테일 shaker. Then add to this your sweetner and vodka, giving it a good strong shake for about 10 seconds. Strain into a 마티니 glass if 당신 have one of these, and 상단, 맨 위로 it off with an 올리브 on a toothpick. The pomegranate's mild sweetness is taken up a notch 의해 the sweetner, making it a refreshing drink on a Sunday afternoon.
딸기 and 레몬 Zest Cocktail
칵테일 Ingredients
•4 strawberries (cut off the top)
•One curly strand of 레몬 zest
•1 and a half shot glasses of white 럼 주, 럼 (coconut flavored rum, either from Malibu 또는 Bacardi)
•Sprig of mint
How to Make it
Crush the strawberries until you're left with a smooth consistent juice, strain this using a sieve to get rid of the seeds and then pour it down the 칵테일 shaker. Then add to this your coconut flavored 럼 주, 럼 and 봉인, 인감 off the shaker before 당신 mix it up. Open it and then add a sprig of mint, finely chopped and give it another good shake to infuse the flavor last. Pour into a tall glass, and 상단, 맨 위로 your 칵테일 off with a curly 레몬 zest strand, that 당신 can carefully remove from a 레몬 using a potato peeler. Cooling, fruity and flavorful - this coconut-y 딸기 칵테일 eases 당신 down after a strenuous day.
Kiwi 칵테일 with Mint and 레몬 Juice
칵테일 Ingredients
•1 sprig of mint
•1 shot of glass of 레몬 juice
•1 shot glass of white rum
•1 sachet of sweetner
•1 medium sized kiwi
How to Make It
Crush the kiwi until it reduces down to juicy mush - strain thoroughly before pouring this into a 칵테일 strainer. Add in your one shot glass of 레몬 and rum, including your sweetner. 봉인, 인감 it off and give it a violent shake for about 10 seconds, before pouring it into a tall glass and garnishing with a basil leaf; give the leaf a good 헤로인 between your palms to release its trapped flavor. The bittersweet kiwi is hit with 레몬 to bring out its 사워, 사 우 어 side, but also striking a balance with sweetness, to make it less tangy. Add the crushed ice last to give it a good icy finish.
These low calorie cocktails are sure to have people flocking to your 집 to try out these out. Experiment with other ways to include fruits and herbs to get the hang of different flavors and form an understanding on how they merge to compliment each other; soon you'll be a 칵테일 king (or queen). To the makers of cocktails!