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기사 from: Wikipedia


Edible cones have been mentioned in French cooking 책 as early as 1825, Julien Archambault describes a cone where one can roll "little waffles". Another printed reference to an edible cone is in Mrs A. B. Marshall’s Cookery Book, written in 1888 의해 Agnes B. Marshall (1855–1905) of England. Her recipe for "Cornet with Cream" says that - "the cornets were made with almonds and baked in the oven, not pressed between irons". She adds - "these cornets can also be filled with any cream 또는 water, ice 또는 set custard 또는 fruits, and served for a dinner, luncheon, 또는 supper...
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announcement from Baskin Robbins:

Baskin-Robbins® Celebrates Americans’ 사랑 of 초콜릿 의해 Becoming the Ultimate 초콜릿 Destination

January 9, 2007 — Chocoholics rejoice! Today, winter got a little sweeter as Baskin-Robbins unveils new 사랑 Chocolate? ice cream treats, sure to help consumers think outside the 초콜릿 box. From a new “scent-ual” 초콜릿 ice cream flavor to an intense 초콜릿 shake and sundae, this season, Baskin-Robbins is a true 초콜릿 destination.

Baskin-Robbins® Celebrates 사랑 with 초콜릿 Ice Cream Treats this Winter

January 7, 2008 — Baskin-Robbins,...
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posted by johnny_depp68
기사 from: About.com

HISTORY OF ICE CREAM

The origins of ice cream can be traced back to at least the 4th century B.C. Early references include the Roman emperor Nero (A.D. 37-68) who ordered ice to be brought from the mountains and combined with 과일 toppings, and King Tang (A.D. 618-97) of Shang, China who had a method of creating ice and 우유 concoctions. Ice cream was likely brought from China back to Europe. Over time, recipes for ices, sherbets, and 우유 ices evolved and served in the fashionable Italian and French royal courts.

After the 디저트 was imported to the United States, it...
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posted by johnny_depp68
The History of Breyers Ice Cream.

In 1866, as America recovered from the Civil War, William A. Breyer of Philadelphia hand-cranked his first gallon of ice cream. It was a special ice cream consisting of rich cream, pure cane sugar, fresh fruits, nuts and other natural flavors - some of the very same ingredients used today. He sold it to his neighbors with the promise that his ice cream was made the 구식 way. Word spread quickly, and Breyers Ice Cream was soon declared Philadelphia's best.

William Breyer promises the best & delivers.

William Breyer opened his first retail ice cream...
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