Today is the start of our museum tour. We went out a little earlier than usual so we could have 더 많이 time. The first museum that we visited was the Alimentarium 음식 Museum in Vevey. Before going there, we decided to check out the Nestle headquarters and shop. Afterwards, we started our walk to the museum. It was a little far, though. But we didn't mind as we also wanted to walk 의해 the lakeside. When we reached the museum vicinity, we posed for pictures with the Charlie Chaplin statue and a suspended giant fork. The museum itself showcases the history of 음식 and there are lots of interactive exhibits. There is also a cafe in the ground floor. An audio guide is recommended to make the most of your visit, so I got one for free at the ticket booth. In the end, it was another educational and enjoyable experience for us.