What is your favourite type of 샌드위치 and how do 당신 make it?!?

땅콩 버터 and jelly! :D
I put 땅콩 버터 on both sides and 젤리 in the middle. And I HAVE to eat it with an ice cold glass of milk...or else >:O

Grilled cheese. I have a recipie for it on the grilled cheese club.

A 상추, 상 추 and 토마토 samdwich with bbq sause

I would mostly have a tuna sandwiche, like withe tuna, mayo, lettuce, and ketchup

my totally fave 샌드위치 is grilled swiss cheese on rye 빵 with 베이컨 and tomato. such an awesome combo!! take ry 빵 버터 it, put one slice 버터 side down in a hot frying pan add 토마토 cheese and bacon, 상단, 맨 위로 with the other buttered slice of 빵 버터 side up. cook to a crispy brown n flip. press down a lil so it all melts together n cook till all golden brown.

Toasted Mini Subs

Ham (thin Deli slices)
other cold cuts (optional)
sliced Cheese
Lettuce, shredded 또는 in pieces
토마토 slices
Hot Dog buns
Mustard
Mayonnaise
Zesty Italian Dressing

Finish cutting the bun in half. Place on a baking sheet with inside of bun facing up. Fold 1 slice of cheese in half the long way and place it onto the bottom half of the bun. Leave the 상단, 맨 위로 half of the bun empty, but place on baking sheet along with the bottom half. Place several slices of ham and, or, other cold cuts on 상단, 맨 위로 of the cheese. Heat in the 오븐 at about 375 degrees until cheese starts to melt. Remove from oven. Squeeze mustard over ham. Place 상추, 상 추 and 토마토 on 상단, 맨 위로 of ham. Sprinkle on salt and pepper. Squeeze a little 샐러드 dressing over 상추, 상 추 and tomato. Spread mayonnaise on 상단, 맨 위로 half of the bun. Place 상단, 맨 위로 half of bun onto 토마토 and press down slightly. Serve.

Fried bologna in a grilled cheese sandwich, with 상추, 상 추 and tomatoes, and chips and French 양파 dip on the side.

Turkey, bacon, cheese, lettuce, tomatoe, and ranch dressing on wheat bread! :D