Hmm... Well, these are common in places...but they're still pretty unusual for me: >smoked 뱀장어, 장 어 (liked it) >black 푸딩 (why does this exist? bleh T-T) >salted licorice
>is Asian >is Chinese Asian ......Well..... um.... chicken blood cubes. Who came up with that idea? Spicy snails, eels, snakes, 상어 fin soup, 터틀, 거북 jelly, chicken legs, frog legs, century 오리 egg, etc. are all good. But chicken blood cube, seriously... My dad passes it off as "chocolate"....