Ingredients :
1/2 cup dark roast coffee
1 tablespoon cinnamon
1/4 teaspoon nutmeg
5 cups water
1 cup milk
1/3 cup 초콜릿 syrup
1/4 cup packed brown sugar
1 teaspoon vanilla extract
Whipped cream for garnish
Steps:
1.) in a small bowl combine coffee grounds, cinamon and nutmeg; pour into a coffee filter of a drip coffee maker. add water; and brew accordingly.
2.) in large 소스 냄비, 냄비 combine 우유 ,chocolate syrup, and brown sugar. Cook over low heat until sugar is disolved, stirring ocassionally. Stir in vanilla and brewed coffee.
3) ladle into mugs; garnish with whipped Creme and enjoy!
[Recipe from the Taste of 집 cookbook]
1/2 cup dark roast coffee
1 tablespoon cinnamon
1/4 teaspoon nutmeg
5 cups water
1 cup milk
1/3 cup 초콜릿 syrup
1/4 cup packed brown sugar
1 teaspoon vanilla extract
Whipped cream for garnish
Steps:
1.) in a small bowl combine coffee grounds, cinamon and nutmeg; pour into a coffee filter of a drip coffee maker. add water; and brew accordingly.
2.) in large 소스 냄비, 냄비 combine 우유 ,chocolate syrup, and brown sugar. Cook over low heat until sugar is disolved, stirring ocassionally. Stir in vanilla and brewed coffee.
3) ladle into mugs; garnish with whipped Creme and enjoy!
[Recipe from the Taste of 집 cookbook]
